Chocolate Lava Cake
Difficulty Level : ★★★☆☆ (3/5)
Ingredients (Serves 3~4
pax)
(ingredients may vary according to personal preference)
- 150gm Dark Chocolate
- 100gm Butter
- 90g Icing Sugar
- 3 eggs
- 40gm Flour
Steps:
1)Egg Mixture - Whisk the eggs and eggs yolk , and add in the sugar.
2)Chocolate Preparation - Melt Dark Chocolate and Butter with a double boiler (or microwave). If you do not have a double boiler , simply place a microwaveable bowl on top of a pot of simmering water.
1)Egg Mixture - Whisk the eggs and eggs yolk , and add in the sugar.
2)Chocolate Preparation - Melt Dark Chocolate and Butter with a double boiler (or microwave). If you do not have a double boiler , simply place a microwaveable bowl on top of a pot of simmering water.
3) Mix together the chocolate and egg mixture , then stir in the flour.
4) Coat your custard cups/mold with butter to allow easy removal from mold after bake.
5) Divide the mixture evenly into your custard cups/mold , up to 80% full.
5) Divide the mixture evenly into your custard cups/mold , up to 80% full.
4) Bake it
- Bake - Pre-heat oven to 200°c. Then bake for 12~13 Minutes or until sides are firm and center is slightly soft.
5) Wait for it to cool and place a serving plate on the cup/mold. Turn it upside down to serve the cake
6) Let's Dig in ! Enjoy the yummy chocolate lava will flowing~
Tips on serving :
6) Let's Dig in ! Enjoy the yummy chocolate lava will flowing~
Tips on serving :
a) Add a scoop of vanilla ice cream on top for cold and hot enjoyment.
b) Add some chocolate syrup for more chocolate goodness.
b) Add some chocolate syrup for more chocolate goodness.